Sweet potato recipes are no longer tried once a year. They have found places on dining tables almost during the whole year, particularly at holiday parties. It can be made as a fast feed at all times because of its stringy quality.
How you eat the various sweet potato recipes has to do with the taste and the number of calories that you can add or shed by eating sweet potato recipes.
In the way this is eaten, as a sweet after meals or in the case of veggies as a main course, recipes potatoes give the best health and nutrition for weight watchers.
Surprise your family and friends with your cooking talents by cooking potatoes recipe that you are now going to learn to make using butter, sweet potatoes and spices.
| Prep Time | 45 minutes |
| Servings |
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Ingredients
- Quater Cup Butter
- 1 Cup sugar
- Quater teaspoon ginger
- 2 2 egg yolks
- 1 9 inches unbaked pie crust of about 9 inches
- 1 teaspoon Vanilla extract
- 1 1/2 cup pealed sweet potato
- 1/2 teaspoon nutmeg
- 3/4 cup evaporated milk
Ingredients
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Instructions
- Now for the way you will initial have to pre-heat the oven to 3500 F.
- Start with creaming the butter and sugar using an electric blender or any other machine.
- Mix until the entire mixture has mixed.
- Then add the egg yolks and continue mixing. Put in the sweet potatoes, milk, cinnamon, vanilla, nutmeg, and ginger.
Recipe Notes
Ingredients
- Quarter cup softened butter
- 1 cup sugar
- Quarter tsp ginger
- 2 eggs yolks
- 1 unbaked pie crust of about 9 inches
- 1 tsp vanilla extract
- 1 1/2 cups cooked
- Peeled and mashed sweet potatoes
- Half tsp each nutmeg
- Cinnamon
- 3/4 cup evaporated milk
